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[]. Schalk M, et al, Werck-Reichhart D. Piperonylic acid, a selective, mechanism-based inactivator of the trans-cinnamate 4-hydroxylase: A new tool to control the flux of metabolites in the phenylpropanoid pathway. Plant Physiol. 998;8():209‐28.
[2]. ágnes Szatmári, et al. Pattern triggered immunity (PTI) in tobacco: isolation of activated genes suggests role of the phenylpropanoid pathway in inhibition of bacterial pathogens. PLoS One. 204 Aug 7;9(8):e02869.
[]. Eyal Shimoni, et al. Biotransformations of propenylbenzenes by an Arthrobacter sp. and its t-anethole blocked mutants. J Biotechnol. 200 Oct 9;05(-2):6-70.
[4]. Gisele Adriana Bubna, et al. Exogenous caffeic acid inhibits the growth and enhances the lignification of the roots of soybean (Glycine max). J Plant Physiol. 20 Sep 5;68(4):627-.
[5]. Guillaume A Schoch, et al. Chemical inactivation of the cinnamate 4-hydroxylase allows for the accumulation of salicylic acid in elicited cells. Plant Physiol. 2002 Oct;0(2):022-.
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